Vegetable Dhansak (Parsi Dhansak)
½ cup split yellow lentils 1 ½ cups peeled and quartered baking or Idaho potatoes ½ cup split dried yellow […]
Our recipe wagon presents delicious Indian dishes you can take to work or school or just for dinner. Our recipes are quick and easy, less than 30 minutes to cook.
½ cup split yellow lentils 1 ½ cups peeled and quartered baking or Idaho potatoes ½ cup split dried yellow […]
2 tablespoons of vegetable oil, Plus extra for deep frying ½ teaspoon cumin seeds 2 Green chilies, finely chopped 1
This dish is eaten all over northern India practically on a daily basis. 3 tomatoes, roughly chopped 5 tablespoons vegetable
¼ cop vegetable oil 1 teaspoon cumin seeds 2 onions, sliced 1 inch piece Ginger root, peeled and grated 6
A raita is a yogurt- based condiment usually containing vegetables. Raitas are designed to be cooling, to counteract the effects